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We are looking for a Restaurant Manager to be part of an exciting pre-opening team.

Responsibilities:
  • Daily operations of the restaurant
  • Manage, train and motivate the team
  • Manage restaurant financials and P&L
  • Staff scheduling
  • Maintaining brand standards
  • Ensuring guests are having the ultimate experience
Requirements:
  • Passionate and driven
  • Great communication skills
  • Warm and friendly with great attention to detail
  • Staff scheduling
  • Experience in developing and training your team to excel
  • Happy to take complete control of your division
Apply Now
We are always looking for chefs, pastry chefs, kitchen assistants,baristas, waiters, runners, hosts, dishwashers andcleaners with previous experience in the hospitality/ food & beverage sector.
Apply Now
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